Please note:
Our lunch menu is available for a choice of two courses from 12.00pm to 3.00pm
- Vegetarian dishes are indicated by * (asterisk)
- A 10% service charge is applicable for tables of 5 or more
- Set menus can be arranged for parties of over six people prior to booking.
Starters & Light Dishes
- Soup of the day
- Traditional Russian country soup (please ask staff for details).
- Borscht*
- A country soup made with cabbage, tomato, beetroot and garlic, served with Smetana and rye bread, a traditional accompaniment to soup.
- Garden Salad*
- A light and refreshing green salad of cucumber, tomatoes and olives in an olive oil dressing
- Dvoika
- Duo platter of chicken pate and mushroom pate served with toast and salad
- Rostovsky Salad*
- Duet of beetroot-raisin & carrot-garlic salads in mayonnaise dressing.
Main Courses
- Moscow Blintzes
- Pancakes, stuffed with beef & turkey mince, fried onions, rice and herbs, served with a rich spinach sauce.
- Babushka Blintzes*
- Pancakes, stuffed with cabbage, carrot, onion, mushroom and spices, topped with orange sauce.
- Chicken Stroganoff
- Strips of succulent breast of chicken in a creamy mushroom sauce served with rice.
Desserts
- Blini Glacé*
- Warm pancake served with vanilla ice cream and honey.
- Chocolate Cake*
- Rich chocolate fudge cake served with crème anglaise.
- Almond Cake*
- Classic sponge cake with roasted almonds served with crème anglaise.
Russian Cultural Centre